Had a few bites and drinks with the girlfriends one Saturday night before Thanksgiving. Restaurant was pretty packed. Servers were attentive and nice. Food was tasty and drinks were good. It was a cool casual spot for some Mexican food.

Came to this place for birria taco but left the restaurant craving for hatch chili salmon. I ordered the birria taco and it was delicious for sure, the taco was crispy and the meat seasoned well, the birria you dip it in is not that greasy and has good flavor. I'd give it 9/10 but when I tried my wife's hatch chili salmon. I was jealous I didn't order that. The sauce on the salmon perfectly match it. The sauce also pairs perfectly with the rice. At this point, that sauce probably goes with anything it touches. It is probably the one dish everyone needs to try if you eat fish.

This is handsdown our favorite Mexican restaurant. The food is always incredible, the service is great and the ambiance is so nice. I frequently get the pork belly and it is exquisite. The drinks are out of this world. I also love the fresh tortilla chips and the Birria. We always take out of town visitors here because we know they won't be disappointed.

For a family with young children, we are always looking for a place that we can all enjoy, that is not your typical "kids" restaurant or chain restaurant. Enter Amor y Tacos!! We have been there 2 times and have had great experiences both times. We've had the tacos, the chile relleno hamburger , the taquitos, and the Chile Colorado. Everything was delicious! Honestly, it's hard to think of any complaints or areas they need to improve. My husband said his Chile Colorado could use some citrus, but that's just a personal preference. My toddler enjoyed the hot dog the first time we went. We were a little worried because they took hot dog off the kids menu. Thankfully he enjoyed their burger patties and ate 2!!! The service was great even though they were busy. I appreciate them accommodating our family and understanding we are on a time crunch with 2 young children. Thank you Amor y Tacos for providing such a great experience that everyone in our family can enjoy. Parents want to eat delicious food that they can enjoy with their kids. We will continue to support your restaurant as long as the food is this delicious!

The service at Amor Y Tacos is spectacular and truly is as special as their spicy happy hour bar yet old genteel school with gusto ambiance and their freshest ingredients food! We had salmon tacos, short rib tacos, carne asada tacos, birria quesatacos with mucho frijoles y arroz, rice and beans with cheese and cilantro. The pickled onions were a nice touch to the birria with a savory consomme that was mysterious with secrets. The horchata was cool and refreshing. A tender feeling suffuses my heart for Amor Y Tacos. Of course we had to have the tacos. The servers and the waitress had smiles enough to stun the sun. Yet another happy Michelin Bib Gourmand moment.

As soon as you walk in, the ambiance is awesome! Our server was Lupe and she was honestly one of the highlights of our first visit here! She recommended what to try and it didn't disappoint! My husband got the short rib burrito and I got the pork belly tacos: both were honestly amazing!! The horchata was not very good; but our server was kind enough to switch it out for a watermelon agua Fresca which exceeded my expectations! We're so happy we found a great local spot; excited to come back!

TLDR: Go for the happy hour and/or dine-in experience. Do not takeout. Skip the Angus New York Steak. Amor Y Tacos is solid. I have dined in for their happy hour and have gotten takeout. I highly recommend dining in. The food comes out hot and fresh. The ambiance is a great place to catch up with friends and family. And the staff are friendly. Also, Amor Y Tacos has a solid happy hour. The beer-battered fish taco is my favorite; lightly fried, airy, and crispy. This is the best fish taco I ever had. Shrimp ceviche is good and fresh. Other items like their tacos, mole tots, nachos, and taquitos are okay; flavors here could have been balanced better. The food does have similar components, and there is a redundancy in flavors. I also ordered takeout from here. I arrived a few minutes before receiving their confirmation text, and the food seemed to have been ready for some time. The beer-battered fish tacos were not that crispy; the moisture from sitting in the box made it soggy. The tostadas from the ahi poke tostadas were a bit wet too. The textures of the food were not quite at the same level as when I dined in, but overall the flavors were good. What surprised me was the Angus New York Steak that I received. I ordered medium-rare, and the steak I got was dry. Additionally, the meat quality was not great; it was older meat, and the color of the uncooked portion had a grey hue and was tough. There was also no seasoning on the steak. I did not get any of the "citrus" marinade, and the steak had no salt and pepper. The char on the steak was the only flavor. The mojo/green sauce was also bland. Additionally, the onions were not caramelized. Unfortunately, this was probably my least favorite steak I've eaten.

Happy Hour all day Tuesday. They have a variety of great tasting dishes and appetizers. Great atmosphere. Great service, always. Staff is friendly and very attentive. I come here for the food only. As far as their drinks go, I believe they aren't as good as they use to be. Unsure what has happened behind the bar, it's just not it anymore. Better off just ordering a beer to keep it safe. My favorite dish here is their spaghetti. It's made with a roasted hatch chili cream sauce. So delicious. This dish never disappoints me. I add their grilled shrimp to this dish. They have great quality shrimp. Always made perfectly. Appetizers I recommend: potato taquitos, chicken taquitos, ceviche, brussel sprouts, and corn. Tortilla and Fideo soup are awesome. Amor Chop salad is a great option. Chile Colorado was ok. I ordered this once. I'll never order again. It was not to my liking. I'm not a fan of the New Mexico chile sauce. Another great dish, Chipotle Agave Pork Belly. Love the sweet potato puree. The glaze is flavorful. Everything in this dish really complement each other. Mole tots are another fan favorite. Just not mine. I don't really care for their mole.

I came here on a Tuesday evening around dinner time and it was pretty packed! However the wait to be seated was only about 10 minutes which was great. Customer service was very attentive and friendly. It's a bit loud so it can be hard to have conversations at times. The happy hour menu has a great selection. I ordered carnitas and chicken tacos and they were great. The meat was very tender and flavorful. The carnitas had a bit of a minty taste to it but delicious. The horchata was also made well, it was sweet and refreshing.